SPECIFICATIONS

Our manual meat tenderizer helps elevate your cooking efficiency, enhances the texture of your ingredients, and makes the cooking process more relaxed and enjoyable. Whether it's chicken breasts, steaks, or venison, you can handle them effortlessly, boosting your kitchen efficiency.

Equipped with 31 sharp and precise 420 stainless steel blades, food-grade 420 stainless steel blade combs, and optimized comb spacing, this meat tenderizer ensures no clogging, making meat tenderizing faster and significantly enhancing the work efficiency in commercial kitchens.

With a detachable construction, cleaning becomes a breeze. A few simple steps and warm water are all you need for thorough cleaning. This design not only ensures the hygiene of the equipment, but also significantly reduces cleaning time in commercial kitchens.

Certification: CE

Comb Spacing : 0.26" / 6.5 mm

Feed Port Size : 5.8" x 2" / 148 x 50 mm

Gear Material : 420 Stainless Steel

Hign-concerned Chemical: None

Number of Blades : 31

Primary Materials : Aluminum + Stainless Steel + ABS

Product Dimensions : 17.5" x 11.8" x 9.6" / 445 x 300 x 245 mm

Product Weight : 7.5 lbs / 3.4 kg